KUSINA wooden spatula set made of maple will become an indispensable helper in the kitchen. Cookware with non-stick coating is sensitive to metallic accessories, while soft wood interacts gently and carefully with the surface. The spatulas will help flip steaks, adjust cakes in the mold, and do many other useful things. Colored silicone tips with a ribbed surface and a convenient loop prevent the handles from slipping in your hand in a hot kitchen. Using wooden spatulas has several advantages: • the risk of getting burned is eliminated: wood has low heat conductivity, and unlike metal, it does not heat up; • they do not scratch the cookware, as wood is a flexible and soft material, which allows it to be used for cooking in pots and pans with non-stick and Teflon coatings; • unlike plastic and other materials, natural wood does not release toxins and does not affect the taste of dishes. An excellent author's set of convenient items for culinary discoveries and experiments!